Deltag i vores arrangementer

Eight Wineries is an informal alliance of classic, internationally renowned, family-owned South African estates — bound by deep mutual respect for one another's wines, achievements and values. Over the years, these producers have tasted together, learned from one another, and shaped ongoing conversations about South African fine wine and its place on the world stage. Meet the great personalities crafting South Africa’s most memorable wines on the most unique ancient terroirs, with a tasting of wines spanning 3 decades.

The Wineries:

Mullineux
Vilafonté · Kanonkop
Klein Constantia · Meerlust
Sadie Family Wines
Hamilton Russell Vineyards
Restless River

Wednesday 11th of November, 2026 between 1pm and 3pm

Restaurant No 2
Nicolai Eigtveds Gade 32
1402 Copenhagen

DOMAINE DUVERT × ÉLODIE JAUME
SAINT-VÉRAN × ORANGE

A TASTING & MASTERCLASS AT VÆRNEDAMSVEJ

Wednesday, 21 October 2026 · 12:00–14:00
Værnedamsvej 15 · Copenhagen

12:00–13:00 — DOMAINE DUVERT · SAINT-VÉRAN

We begin in southern Burgundy with Domaine Duvert and Chardonnay from Saint-Véran.

Organic farming and a clear expression of place are at the heart of Domaine Duvert. The wines are fermented in concrete and aged in barrel — an approach that brings together purity, texture and the distinctive character of Saint-Véran.

13:00–13:15 — BREAK

13:15–14:00 — ÉLODIE JAUME · ORANGE

We then head south to Orange and Élodie Jaume.

Élodie works organically with minimal intervention and restrained use of sulphur. Concrete is central to her winemaking, from fermentation through ageing, allowing freshness, purity and the natural character of the fruit to take centre stage.

Throughout the masterclass, we will taste alongside the producers and hear first-hand about their vineyards, winemaking philosophies and the choices that shape their wines.

RESERVATION

tilmelding@juulsengros.dk

📍 Langelinie Pavillonen, Langelinie 10, Copenhagen

📅 Wednesday, 4 November 2026

What will the wines of Portugal’s future taste like?

On 4 November, you can get to know Alentejo more closely as the region’s wines and sustainability efforts take centre stage at a masterclass and open trade tasting in Copenhagen.

At the masterclass, winemaker and oenologist Anne Juel Christensen will present the region’s wines and its work on sustainability, together with representatives from Alentejo. The session will feature a tasting of 8–10 selected wines.

Afterwards, you can explore a wide selection of wines from the region at your own pace.

Programme:

• 11:30 am–1:00 pm: Masterclass

• 1:00–1:30 pm: Light lunch for masterclass participants

• 1:00–6:00 pm: Open trade tasting

Places for the masterclass are limited.

👉 Register here: https://forms.gle/Leeem2VTAKnC9Fz36

Please remember to indicate whether you would like to attend the masterclass.

12:00–13:00: MASTERCLASS

‘Roero as a Terroir Region – Through the Eyes of Monchiero Carbone’

13:00–15:00: TRADE TASTING

Taste a selection of Italian wines – from Piedmont to Sicily.

MEET THE PRODUCERS

• Rocca di Castagnoli

• Monchiero Carbone

• Le Strette

• Graffetta

• Fabio Motta

• Albino Armani

• Icustodi

• Pizzolato

• Poggio dell’Aquila

TIME & LOCATION

Thursday, 29 October, 12:00–15:00

Brøndsalen, Frederiksberg Runddel 1, 2000 Frederiksberg, Denmark

6 NOVEMBER – FRIDAY
1:00 PM – 3:00 PM

Sassicaia 2023

Champagne Bollinger
Galatrona from Petrolo
Altesino Brunello Montosoli
Argiano Solengo

Einaudi Barolo Cannubi
Ratti Barolo Marcenasco
Château Meyney, Saint-Estèphe
Bürklin Wolf Riesling Gaisböhl

Villa Copenhagen

Tietgensgade 35, Copenhagen

REGISTRATION

John David Poulsen
jdp@philipsonwine.com

Nikolaj Lundgaard Thrane
nlt@philipsonwine.com

Peter Espenhein Blagbjerg
pbl@philipsonwine.com

Brian Nørgaard
bn@philipsonwine.com

Pernille Bohn Pedersen
pbp@philipsonwine.com